The Risalamande
  • The Risalamande

    A Nicecream layer cake with our festive Risalamande nicecream, on our gluten-free oat base, topped with amarena cherry sauce swirls & toasted almonds.  
    • Serves 10-12 people

      The cake comes in a thermal box that can keep the cake frozen for up to 1 hour. Remember to let the cake soften for ca.10 min outside the freezer before digging in!

    • Bring the box back

      Bring your thermal box back to our stores & get a 15% discount next time you shop. 

    • Pick up your order

      Remember to pick up your cake at your desired pick up location.

      Please note that cake pickup is only during our store opening hours.

      MON-TUE CLOSED

    • Ingredients

      Kokosmælk*, rørsukker*, kakaosmør*, risdrik*, risdrikspulver*, grødris*, solsikkeolie*, tigernød(jordmandel)*, amarena-kirsebærsovs (2%) (sukker, kirsebær, glukosesirup, vand, kirsebærsaft, surhedsregulerende middel (citronsyre), aroma, farvestof (anthocyaniner)), mandelsplitter*, vanilje*, guargummi*, plantebaseret smør (Rapsolie*, vand, kokosolie*, sheaolie*, mandelsmør*, salt, emulgator(lecitin*), gulerodsjuice*, citronsaft*, naturlig aroma )*, havremel(glutenfrit)*, havrer(glutenfri)*, kokosmel*, brun farin*, havremælk(glutenfri)*, bagepulver*, salt.
      *=Økologisk

    • Allergens:

      This ice cream cake contains: 
      Almond flakes 
      The Plant butter used for the cake base contains 2% almond butter pr. 100 g. 

    kr550.00Price